Layered Blueberry and Mango Smoothies

Layered Blueberry and Mango Smoothies. When it’s not enough to braise the roast, simply splatter some hot oil. And when polka dot burns on your face aren’t enough, grab the hot part of the pan for the win.

Short story: I burned my hand today.

You could make a blueberry smoothie and you could make a mango smoothie but why not make a layered blueberry and mango smoothie?

Mise en Place (MEEZ-ahn-plahs).

Layered Blueberry and Mango Smoothies

Mango Smoothie

• 1 sixteen-ounce bag of frozen mangos
• 1 small frozen banana
• 3 tablespoons honey
• 1 1/2 cups orange juice (don’t pour into the blender until ready to blend)

Blend all ingredients together very well. Only turn the blender up to the lowest speed you need to make this happen. Pour into the bottom half of the glasses.

Blueberry Smoothie

• 1 sixteen-ounce bag of frozen blueberries
• 1 small frozen banana
• 3 tablespoons honey
• 1-2 tablespoons barley green  powder (optional but very healthy & you can’t taste it!)
• 1 1/2 cups blueberry (or another sweet juice, like an apple) juice (don’t pour into the blender until ready to blend)

Blend all ingredients together very well. Only turn the blender up to the lowest speed you need to make this happen. Gently pour into the top half of glasses over mango goodness.

Garnish with blueberries and a sprig of mint. Layered, slushy, cold, and gorgeous. They make everything feel better.